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Spiced Chicken with Warm Hummus

Sometimes the most difficult part for me when creating a blog post is the title.  I want to entice you to open the post so it has to lure you in.  This recipe is an amalgamation of two components: warm hummus and spiced chicken. But I made the decision to put the spiced chicken in […]

Flavourful Frittata with Chickpeas and Spinach

Happy New Year 2017!  My first dish of the new year that I want to share with you is a versatile frittata from the website of Food52 —  Chickpea, Spinach, and Chorizo Frittata.   This frittata can be served, cut into squares as an appetizer or tapas, or cut into wedges and served with a salad […]

Shakshuka for Two — Eggs with Something Egg-stra

. Breakfast. Lunch. Dinner.  Eggs. Eggs. Eggs.  So versatile for every meal of the day.  A few weeks ago, I was so excited to be invited by  Food & Farm Care Ontario to take a tour of Burnbrae Egg Farms, in Lyn, Ontario, a short drive from Ottawa. Farm & Food Care is a wonderful […]

Pulled Chicken with Korean Flavours

Lately, I’ve seen a lot of recipes with pulled pork and pulled brisket for sandwiches, sliders and even tacos. Well, I don’t eat pork and I’m not a big beef-eater but I do like chicken a lot, so I started researching pulled chicken recipes. I guess shredded meats is the way to go this year.  […]

Thai-spiced Almond Butter Dipping Sauce for Chicken Satay

  It was a pleasant surprise to receive the notification that my previous post of Mediterranean Lentil Pasta Salad with Goat Cheese was my 100th published post since I began SpiceWife in January 2013.  Wow, 100 posts in three and a half years.  It certainly has been fun to explore new recipes, try new ingredients […]

Moroccan Chicken Pastilla

Pastilla (pronounced pas-tee-ya), also known as bastilla or basteeya, is a savoury-sweet Moroccan meat pie made by filling a phyllo pastry with a mixture of spiced braised poultry, eggs, and ground almonds. It is the national dish of the city of Fes in Morocco. There are many variations on the layering and spicing of the […]

Marvelous Moo Shu Tofu

It’s always a fun change of pace to get together with friends and order in Chinese food.  One of my favourite dishes to share is Moo Shu Chicken — chicken with shredded cabbage and other vegetables in a sweet hoisin sauce wrapped in a little wheat pancake.  But today I would like to stay home […]