Category Basil

Basil Mayonnaise

The hot and sunny weather has produced such beautiful basil in my garden.  I have enough for pizza toppings and making pesto.  But enough of pesto…what else can I do with it? It’s a beautiful shade of green and so fragrant. I guess I could make a homemade basil mayonnaise but decided on this summer’s […]

Pasta with Sun-dried Tomatoes

I am the happy owner of Angela Liddon’s vegan cookbook – Oh She Glows Every Day – and she has terrific recipes on her wonderful ohsheglows.com. And I also had the opportunity to watch a YouTube episode – Shop your Freezer First to Save Money ~ The Freezer Treasure Hunt Episode with Mairlyn Smith  and […]

Faux Feta is Fabulous!

Dinner preparation can sometimes be a challenge, especially if one or more of the folks around your table are vegan, lactose intolerant or have dietary restrictions.   A traditional Greek salad, comprised of tomatoes, cucumber, red onion, black olives and feta cheese is not possible if a dairy-free  feta is not available for those guests. I […]